These keto Philly cheesesteak foil packets are the easiest dinner you will ever make. Plus, clean-up is a breeze too.
What Is In A Philly Cheesesteak
The classic Philly cheesesteak is a sandwich that has been around for almost 100 years, since the 1930s. It is usually served on a toasted hoagie roll and filled with tender ribeye steak, lots of melted mozzarella cheese, and sweet sauteed onions.
It’s called a cheesesteak because cheese covers the tender steak slices. Some versions will also include sauteed bell peppers.
Philly Cheesesteak Foil Packets
Since you will cook all of the ingredients in foil packets, you can cook this on an outdoor grill, indoor grill, or in your oven. You can also make them in the air fryer.
It will take about the same amount of time to cook your foil packets no matter which method you choose. If you want to make them in the air fryer, cook the foil packets at 400F for about 25 minutes.
Keto Philly Cheesesteak
I love all the classic flavors of a Philly cheesesteak. There are so many different twists you can do while still keeping the same steak and cheese combination. I’ve made mini Philly cheesesteak bites and a Philly cheesesteak soup – and both of them are low-carb and keto-friendly.
If you want to make something for your meal prep, then these Philly cheesesteak rollups are perfect! They are crispy and easy to pack in a lunch box. These Philly cheesesteak foil packets are also perfect for your meal prep too!
Store leftovers in an airtight container and keep them in the refrigerator for up to three days. After about three days some of the veggies will soak up the juice from the steak and it won’t be nearly as delicious as it was when it was fresh out of the foil packets.
Keto Chicken Philly Cheesesteak
Use any type of steak that you want in these foil packets. I like top sirloin because it is so tender, but you can also use chicken breast, chicken thighs, or some pork tenderloin.
In fact, pork or chicken are lighter meats with less saturated fat, so they might be a better choice for some people.
Keto Foil Packets
If you haven’t discovered the joy of cooking with foil packets, then you are in for a treat! It’s really easy to throw together and then clean-up is a cinch! I’ve made a few other foil packet recipes that I loved.
I made keto steak broccoli and chicken foil packet and lemon and asparagus foil packets. They are perfect for beginning cooks or those days when you don’t have time to baby the stove or the oven.
Keto Philly Cheesesteak Foil Packets Recipe
Here’s a list of ingredients that you’ll need to make these keto Philly cheesesteak foil packets. Exact measurements and instructions are located in the printable recipe card, just a little bit further below.
Prep Time: 20 minutes
Cook Time: 30 minutes
Servings: 4
Net Carbs: 6 net carbs per serving
Ingredients:
Thinly sliced steak
Red Bell Pepper
Yellow Bell Pepper
Onion
Sliced mushrooms
Provolone cheese
Minced garlic
Worcestershire sauce
Italian seasoning
Olive oil
Salt and pepper
Aluminum foil
Instructions:
Preheat the oven to 400 degrees.
Add the ingredients except for the provolone cheese to a mixing bowl, and toss to coat well.
Divide the mixture between the four pieces of aluminum foil.
Fold the long sides of each piece of foil to the center and overlap, then fold in the shorter ends of the foil to form a packet.
Bake for 25 minutes.
Remove from the oven, open each packet, and top with a slice of cheese.
Place under the broiler until the cheese has melted.
Pin for later!
Follow me on Pinterest!
Keto Philly Cheesesteak Foil Packets
Equipment
- Aluminum Foil
- Mixing Bowl
Ingredients
- 1 pound Steak thinly sliced and cut into strips
- 1 Red bell pepper sliced
- 1 Yellow bell pepper sliced
- 1/2 Onion sliced
- 8 ounces Sliced Mushrooms
- 4 slices Provolone Cheese
- 2 tsp Minced Garlic
- 2 tsp Worcestershire Sauce
- 1 tsp Italian Seasoning
- 2 tbsp Olive Oil
Instructions
- Preheat the oven to 400 degrees.
- Add the ingredients except for the provolone cheese to a mixing bowl, and toss to coat well.
- Divide the mixture between the four pieces of aluminum foil.
- Fold the long sides of each piece of foil to the center and overlap, then fold in the shorter ends of the foil to form a packet.
- Bake for 25 minutes.
- Remove from the oven, open each packet, and top with a slice of cheese.
- Place under the broiler until the cheese has melted.
Notes
Net Carbs: 6 Net Carbs Per Serving The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.
Keto Dinner Ideas
If you enjoyed making these keto Philly cheesesteak foil packets, here are some more low-carb dinner ideas you should make next. They are all filling and have incredibly different flavors.