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Home » Recipes

December 11, 2022

Low-Carb Brown Butter Sauteed Radishes

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This side dish only has 1 gram net carbs in each serving! Sauteed radishes are the perfect substitute for potatoes on keto.

Low-Carb Brown Butter Sauteed Radishes

Are Radishes Keto 

Yes, radishes are fantastically low in carbs. They are high in water. so the carbs are low. There is just one gram of net carbs per cup. 

Low-Carb Brown Butter Sauteed Radishes

This recipe doesn’t include any sugar or carbohydrate ingredients. It just has more fats (olive oil and butter) and herbs. It’s a very basic recipe that you change in a variety of different ways.

Keep reading and I’ll share some of my favorite recipe variations. 

Low-Carb Radish Recipe 

This recipe is really easy to memorize. You basically slice the radishes and sautee them with all of the ingredients. Since it’s so simple and basic, you have a lot of room for culinary creativity. 

Low-Carb Brown Butter Sauteed Radishes

Add some red pepper flakes for a bit of heat. If you love the flavor of thyme, add a few sprigs of fresh rosemary to the skillet too. They are naturally delicious together. You could also add some fresh minced garlic for more taste too. 

Any of these changes will make it taste incredible without changing how many carbs it has. 

Brown Butter Radishes 

When you saute radishes in olive oil and butter, the radishes will have an earthy sweetness to them that olive oil alone won’t give it. 

Low-Carb Brown Butter Sauteed Radishes

There is a way to make it dairy-free, if you need it. Instead of butter, use ghee or coconut oil. Ghee will have better flavor. It’s clarified, which removes all dairy proteins from it. Coconut oil can work too, or use avocado oil. 

Here’s another tip: Slice the radishes evenly so they cook at the same rate. The easiest way to do this is to use a mandolin slicer or a food process. 

Sauteed Radishes 

Sauteed radishes are the perfect thing to add to your weekly meal plan. Store leftovers in an airtight container in the refrigerator for up to three days. 

Low-Carb Brown Butter Sauteed Radishes

The radishes might soften a bit, so eat them as soon as possible to get the best results. 

What To Eat With Radishes 

Since radishes have such a strong flavor, it’s best to serve them with a milder meat like chicken or pork. Spatchcock chicken is filled with herbs and tastes incredible with earthy radishes.

Low-Carb Brown Butter Sauteed Radishes

For something with a stronger flavor, make some balsamic chicken thighs. 

If you like pork, make some pork chops in tomato cream sauce. The pork chops come out juicy and zesty every single time. Slow cooker pork shoulder is sweeter and pulls apart easily.

Creamy keto ranch pork chops are a huge hit with kids! They are full of creamy flavors. 

Low-Carb Brown Butter Sauteed Radishes Recipe

Here are the ingredients to make this keto brown butter sauteed radishes recipe. The exact measurements and instructions are in the printable recipe card, just a little below. 

Prep Time: 10 minutes
Cook Time: 15-20 minutes
Servings: 6
Net Carbs: 1 net carb per serving

Ingredients:

Small radishes cut in half
Olive oil
Butter 
Sprigs fresh thyme
Fresh lemon
Water
Salt and pepper

Instructions:

Heat the olive oil and 2 Tbsp. of butter in a skillet over medium heat on the stove.

Low-Carb Brown Butter Sauteed Radishes
Add in the radishes, thyme, lemon juice, water and salt and pepper to taste.

Low-Carb Brown Butter Sauteed Radishes
Bring to a boil, and reduce the heat to medium low.

Low-Carb Brown Butter Sauteed Radishes
Simmer uncovered until the liquid is mostly gone, and the radishes are becoming tender. If the radishes are still not tender, add more water as needed until they are.

Low-Carb Brown Butter Sauteed Radishes
Mix in the remaining butter, and simmer until the butter had browned, and the radishes are lightly seared.

Low-Carb Brown Butter Sauteed Radishes

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Low-Carb Brown Butter Sauteed Radishes

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Low-Carb Brown Butter Sauteed Radishes

Low-Carb Brown Butter Sauteed Radishes

This side dish only has 1 gram net carbs in each serving! Sauteed radishes are the perfect substitute for potatoes on keto.
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Side Dish
Servings 6 servings
Calories 45 kcal

Equipment

  • Skillet

Ingredients
  

  • 1 pound Small Radishes cut in half
  • 1 tbsp Olive Oil
  • 4 tbsp Butter divided
  • 3 sprigs Fresh Thyme
  • Squeeze of Fresh Lemon
  • 1/3 cup Water

Instructions
 

  • Heat the olive oil and 2 Tbsp. of butter in a skillet over medium heat on the stove.
  • Add in the radishes, thyme, lemon juice, water and salt and pepper to taste.
  • Bring to a boil, and reduce the heat to medium low.
  • Simmer uncovered until the liquid is mostly gone, and the radishes are becoming tender. If the radishes are still not tender, add more water as needed until they are.
  • Mix in the remaining butter, and simmer until the butter had browned, and the radishes are lightly seared.

Notes

Calories: 45
Net Carbs: 1 Net Carb Per Serving
The nutritional information for this recipe is calculated as a courtesy and is approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.

Keto Side Dishes

If you enjoyed this keto brown butter sauteed radishes recipe, here are some more low-carb side dish recipes you should try next!

  • Low-Carb Pea Salad
  • Creamy Keto Pumpkin Curry Soup
  • Keto Tomato Basil Cream Cheese Pinwheels
  • Keto Cauliflower Cranberry Walnut Salad
  • Keto Bacon Jalapeno Oopsie Bread (cloud Bread)
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Shared by Jasmine Espinal

About Jasmine Espinal

Stylish Cravings is the personal lifestyle blog of Jasmine Espinal. We cover everything from style, DIY's, shopping tips, recipes we love and daily tidbits on life with 7 kids.

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Stylish Cravings is the personal lifestyle blog of Jasmine Espinal. We cover everything from style, DIY's, shopping tips, recipes we love and daily tidbits on life with 7 kids.

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